The classic hot toddy is super simple to make and makes the perfect wintertime nightcap.
INGREDIENTS:
- 2 oz (1/4 cup) non-alcoholic rum or whiskey
- 4 oz (1/2 cup) hot black or rooibos tea
- Honey or brown sugar to taste
INSTRUCTIONS:
Combine all ingredients in a heatproof mug, stir and garnish with a cinnamon stick and lemon twist.